Fiber is crucial for the management of diabetes, yet most Americans fall short of the recommended intake. How do we bridge the fiber gap in a way that resonates? Start with what people crave – great taste. In this session, we’ll explore how avocados – a good source of fiber, creamy, and nutrient-dense – can be a powerful ally in promoting better blood glucose management and overall well-being. Highlight evidence-based strategies CDCESs can use to elevate conversations around fiber, make nutrition more appetizing, and inspire lasting dietary change. From smoothies and spreads to baked goods and savory dishes, learn how to leverage the versatility of avocado to support diabetes management – deliciously.